International Archaeological Reports since 1974

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Food and Drink / Diet

Newest Items First
12 Per Page
Holocene Foragers of North India
The Bioarchaeology of Mesolithic Damdama
£70.00
Author:
John R. Lukacs, Jagannath Pal, with contributions by M.C. Gupta, V.D. Misra, Greg C. Nelson, and G. Robbins Schug
Publication Year:
2016
Language:
English
ISBN:
9781407314525
Paperback:
328pp. Illustrated throughout in colour and black and white: 140 tables, 110 figures (including 20 black and white photographs and 11 colour photographs)
BAR number:
S2783
Sub Title:
The Bioarchaeology of Mesolithic Damdama
A fresh and innovative approach to the skeletal biology of prehistoric South Asians is presented in this volume. It is the first comprehensive... More
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The Zooarchaeology of Medieval Alava in its Iberian Context
£55.00
Author:
Idoia Grau-Sologestoa
Publication Year:
2015
Language:
English
ISBN:
9781407314457
Paperback:
210pp. Illustrated throughout in black and white
BAR number:
S2769
This book, based on the author's doctoral thesis, is focused on understanding social and economic aspects of the medieval rural world on the basis of the... More
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Un Conjunto Ceremonial Subterráneo en Teotihuacan
£28.00
Author:
Natalia Moragas Segura
Publication Year:
2015
Language:
Spanish
ISBN:
9781407314280
Paperback:
83pp. Illustrated throughout in black and white and colour
BAR number:
S2767
In 1992, in the context of the Archaeological Project Teotihuacan 92-94 under the direction of Eduardo Matos Montezuma , two caves in the southeast of the... More
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Salt Effect
Second Arheoinvest Symposium: From the ethnoarchaeology to the anthropology of salt  20-21 April 2012, ‘Al. I. Cuza’ University, Iaşi, Romania
£67.00
Editors:
Marius Alexianu, Roxana-Gabriela Curca, Vasile Cotiuga
Publication Year:
2015
Language:
English
ISBN:
9781407314228
Paperback:
292pp. Illustrated throughout in black and white
BAR number:
S2760
Sub Title:
Second Arheoinvest Symposium: From the ethnoarchaeology to the anthropology of salt  20-21 April 2012, ‘Al. I. Cuza’ University, Iaşi, Romania
Salt is a biological and social necessity to human life. Salt has played a significant role in many ancient and modern processes, such as... More
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Swahili Urbanisation, Trade and Food Production
Botanical perspectives from Pemba Island, Tanzania, AD 600-1500
£47.00
Author:
Sarah Walshaw
Publication Year:
2015
Language:
English
ISBN:
9781407314167
Paperback:
138pp, Illustrated throughout in black and white
Sub-series name:
Cambridge Monographs in African Archaeology, 90
BAR number:
S2755
Sub Title:
Botanical perspectives from Pemba Island, Tanzania, AD 600-1500
This monograph examines Swahili plant subsistence and food production patterns through the analysis of macrobotanical remains from four... More
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An Introduction to the Neolithic Revolution of the Central Zagros, Iran
£39.00
Author:
Hojjat Darabi with a preface by Peder Mortensen
Publication Year:
2015
Language:
English
ISBN:
9781407314075
Paperback:
140pp. Illustrated throughout in black and white
BAR number:
S2746
During recent years new excavations at a number of Neolithic locations in the Central Zagros by German, British and Iranian... More
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Diversificacion morfologica craniofacial y diversdidad en la dieta
el caso de la región Centro-Oeste de Argentina durante el Holoceno tardío
£56.00
Author:
Lumila Paula Menéndez
Publication Year:
2015
Language:
Spanish with summary in English and Spanish
ISBN:
9781407314020
Paperback:
188pp. Illustrated throughout in black & white, and colour.
BAR number:
S2743
Sub Title:
el caso de la región Centro-Oeste de Argentina durante el Holoceno tardío
Evolutionary and ecological processes are important for modelling the patterns of morphological variation among human populations. Within... More
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The Salt of the Earth
Ethnoarchaeology of Salt Production in Michoacán, Western Mexico
£49.00
Author:
Eduardo Williams
Publication Year:
2015
Language:
English
ISBN:
9781407313801
Paperback:
154pp. Illustrated throughout in black and white
BAR number:
S2725
Sub Title:
Ethnoarchaeology of Salt Production in Michoacán, Western Mexico
The present study offers new information on salt production in Michoacán, broadening our perspectives on the role played by common salt,... More
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Advances in Monastic Archaeology
£37.00
Editors:
Roberta Gilchrist and Harold Mytum with contributions by C J Bond, L A S Butler, T P O'Connor, P H Cullum, S Moorhouse, D M Palliser, J Schofield, D Stocker, J Stopford and S H Ward
Publication Year:
1993
Language:
English
ISBN:
9780860547464
Paperback:
152pp, Includes illustrations.
BAR number:
B227
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Settlement Patterns in Hertfordshire
A review of the typology and function of enclosures in the Iron Age and Roman landscape
£28.00
Author:
J. R. Hunn
Publication Year:
1996
Language:
English
ISBN:
9780860548355
Paperback:
112pp, Includes 26 figures.
BAR number:
B249
Sub Title:
A review of the typology and function of enclosures in the Iron Age and Roman landscape
A variety of studies concerned with settlement patterns and enclosures in late Iron Age and Roman Hertfordshire. A gazetteer of sites is included, most of... More
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Wine drinking in Oxford 1640-1850
A story revealed by tavern, inn, college and other bottles
£54.00
Author:
Fay Banks
Publication Year:
1997
Language:
English
ISBN:
9780860548553
Paperback:
214pp
BAR number:
B257
Sub Title:
A story revealed by tavern, inn, college and other bottles
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Mediterranean Pottery in Wessex Households (13th to 17th Centuries)
£61.00
Author:
Alejandra Gutiérrez
Publication Year:
2000
Language:
English
ISBN:
9781841711508
Paperback:
268pp, Includes black and white figures, tables
BAR number:
B306
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