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CETARIAE 2005

Salsas y Salazones de Pescado en Occidente durante la Antigüedad. Actas del Congreso Internacional (Cádiz, 7-9 de noviembre de 2005)

£124.00
Editors:
L. Lagóstena, D. Bernal & A. Arévalo
Publication Year:
2007
Language:
Spanish, English, Italian and French
ISBN:
9781407300733
Paperback:
564pp. Includes illustrations.
ISBN 10:
1407300733
BAR number:
S1686
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